SPRITS (shortbread biscuits) by Joëlle

Ingredients:

• 2 eggs
• 1 glass of sugar
• 1 sachet of baking powder
• 1 lemon zest
• 200 g melted margarine
• 400 g flour

Mix all the ingredients together, then using a piping bag, pipe small sticks... or other shapes...

Oven at 180°C, bake for 15 minutes, keeping a close eye on them...

Dip the ends of the Sprits in melted chocolate and leave to dry. Store in a metal tin for best preservation.