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StartersMainsDesserts
StartersMainsDesserts
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Mamie Sol

StartersMainsDesserts

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StartersMainsDesserts

Other Desserts

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  • Tunisian Boulou
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  • Grandma Arlette's Aubergine Jam
  • Grandma Arlette's Lemon Jam
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  • Grandma Arlette's Grapefruit Jam
  • Auntie Rachel's Cheesecake
  • Harissa (Tunisian cake)
  • Astrid's Lemon Cake
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  • Meringues
  • Maurice's Frozen Parve Nougat
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  • Pears in spiced wine
  • Frying Batter / Tempura
  • Sylvia's Nutella or Jam Swiss Roll
  • Eva's Sfenj (Doughnuts)
  • Gilbert's Sfenj (Doughnuts, quick recipe)
  • SPRITS (shortbread biscuits) by Joëlle
  • Anaëlle's Tiramisu
  • Brigitte's Crowns (Dry Biscuits-Cookies)

Parve Strawberry Ice Cream

Other Desserts

Blend together 500 g of strawberries and 250 g of caster sugar. Add 2 egg whites and continue blending.

Pour the mixture into 2 aluminium trays and place in the freezer.

In the same category

Auntie Rachel's CheesecakeSee recipeHarissa (Tunisian cake)See recipeAstrid's Lemon CakeSee recipePierre's CrêpesSee recipe

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